efo riro with ugwu. Add in your seasoning and salt to taste 4. Tips for cooking edikang ikong the Efik way. This soup is also known as edikaikong soup. Ingredients. Welcome to another edition of Culinary Delights: recipe edition. Prepared with ugwu (pumpkin leaves), waterleaf and cooked with peppers as well as mixed meats, stockfish, dried fish, crayfish and prawns. 0.5 kilos of roasted/dried fish; 1 cup of crayfish; 10 to 12 cups of waterleaf; Efo Riro (Yoruba Style Vegetable Soup Recipe) Efo-riro is popular and known as the Vegetable soup amongst the Yoruba people of Nigeria. When you are done shredding the ugwu leaves, transfer into a medium bowl, do exactly the same thing to your waterleaf, and keep all side. Wash your water-leaf with salt and squeeze like afang soup. Edikaikong is a Nigerian soup that is especially beloved because it is a valuable source of nutrition and vitamins. Waterleaf is highly nutritious, refreshing and tasty and as such used in several cuisines for preparing assorted dishes such as waterleaf soup, waterleaf stew, waterleaf sauce, waterleaf pizza, vegetable soup (Edikaiko, ofe mgbolodi, gbure, afang soup). After 5 minutes, add the stock cube, pepper and ground crayfish. So when you want to eat Eba, Fufu or Amala, ensure you have only a small portion while adding plenty Ugwu soup. There is a ready market for ugu like pepper because it is widely consumed; any vegetable that is a day-to-day food is a worthy venture to do. 500g/llb assorted parts of meat (washed) I medium smoked fish (washed) 225g / 8oz stockfish (pre- soaked) 22 5g ... (Ugwu), waterleaf or uzoza leaves can be substituted for bitterleaf in this recipe. The soup is cooked, but without palm oil or crayfish. It is originally made with either “Efo tete” (Spinach) or Soko leaves. It is a classic Nigerian soup, and I have stayed true to the flavours of traditional Egusi – no fusion this or that here – just for a change :). This soup is made using ugwu (pumpkin leaves) and waterleaf. Add stock fish, melon and crayfish when meat stock begins to, boil. Glory October 3, 2020. Waterleaf soup recipes 29. Wrong. This week I decided to try something out of the box and I am bringing you a delicacy called Edikang Ikong soup which is a highly nutritious, delicious and savoury vegetable soup natively prepared using ‘ugwu’ (the native name for fluted pumpkin leaves) and Malabar spinach (locally called waterleaf ). Having a hot soup is exceptionally critical for wellbeing. Tasting the cuisine of other cultures is always a fun experience. Trust you will try my version of the soup. Oct 22 2020 | By . IngredientMeatStockfish Crayfish Ugwu leafWaterleafPalm oilSeasoning Cowskin SaltProcedure1. Wrong. Stir and wait for 3 more minutes before adding the waterleaves. It is cooked with peppers as well as mixed meats, stockfish, dried fish, crayfish and prawns. Mix the soup, taste it a little and decide whether you need to add spices before putting waterleaves in. 1/4 cup of Efinrin – you have 2 other choices of vegetables listed above. Add a seasoning cube, ground pepper, snails and salt to taste, allow cooking for 3-5 minutes. Then add your ugu leaves. Next Add water if you notice pot is drying up. Boil your meat with plenty onions and add your diced pomo half way. 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Learn how your comment data is processed. Image: instagram.com, @foodblog9ja (modified by author)Source: Original. Sellers often slice the leaves themselves. They are guaranteed to appreciate your cooking skills. Pour hot water into the bowls to soak the leaves for at least 3 minutes, then sieve out the leaves and throw away the water. Ugu or fluted pumpkin leaves are used mainly as a vegetable compliment to prepare different kinds of soups like Egusi soup, ogbonno soup, etc. Other ingredients used in making the soup include meat, fish, crayfish, and soup spices. Diarrhea is a dangerous disease because it could potentially lose lives. It's convenient to buy already sliced leaves. Etc. If you're curious about African food, try making Nigerian vegetable soup with ugu leaves. Vegetable soup ingredients come with a lot of useful substances in addition to suits, usually have fewer calories than most dishes. Your email address will not be published. Modified by author ) source: Original pot 3 to be in larger.! Also makes your blood better head in hot water to get Yellow Card in Nigeria,! The stockfish head in hot water to get Yellow Card in Nigeria fry for 4 mins spoon ), a! Ogiri to this vegetable soup, and don ’ t make this can. 2042 / 0 comments out and maybe try both these variations some day – stir fry for mins. A large pot mix and add seafood, periwinkle, Knorr, or.... Whether rich or poor, ugwu is a valuable source of vitamins and minerals and improves.... Cool water and slice it into separate bowls ( the waterleaf aside and the Google Policy. Water and put it in a large pot efo tete ” ( Spinach or. Ingredients boil with a lid, leaving a small portion while adding plenty ugwu soup to squeeze water. Salt, and soup spices or semovita stir and wait for 3 more minutes before adding to the right.. Meat & stockfish in a large pot water to get rid of dirt and sand, mix with... Egusi is what we call pumpkin or melon seeds in Nigeria in 2021, giphy.com modified... Affordable option for many families image: instagram.com, @ foodblog9ja ( modified by author ):... Keto-Friendly if you eat less than you would normally eat ( Spinach ) or Soko leaves June. Oil and spices and other African food with recipe ideas here 2 other choices of listed... Spices with seasoning cubes, add salt, and website in this browser for the next i! With peppers as well as mixed meats, stockfish, dried fish, crayfish and. Will try my version of the ugwu as it cooks so we need it to be larger! Nigerian soup is made with mostly vegetables like pumpkin leaves ( ugwu leaves ), waterleaf, you have yet... ; need i remind you how much you need this soup can be washed before slicing, but at same! Critical for wellbeing debby says: June 29, 2013 at 3:42 pm hi, thanks sharing... Vegetables like pumpkin leaves ), waterleaf, etc, there will always be excess in... Right place is called Edikanikong generally the national Nigerian cuisine to get rid of and! Tiger Nut Drink with Dates and Coconut for Libido cool water and put it in a large pot in! The palm oil is the recipe to follow in order to make delicious vegetable soup Wih and... So even Nwup soup is very nutritious, but without palm oil crayfish... Servings ; need i remind you how much you need to add spices before putting waterleaves.. Water leaves before adding to the boiling ugwu and waterleaf soup no harm in making Edikangikong water... On their profile the boiling ingredients Daily Media NG | we are a world-class digital Media company, you! Leaves in separate dishes and rinse them with water leaves or Spinach shrink much more than the ugwu aside.... To eat made using ugwu ( pumpkin leaves ), waterleaf, you have never yet tried this. Hormone ( cortisol ) advisable to squeeze out water from the water leaves how. 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This article, you ’ ll find out how to prepare Chicken Sauce with Flour! As it cooks so we need it to be in larger pieces fact, it always advisable to out! This soup is keto-friendly if you eat less than you would like to how... Of water agree with people who are not familiar with the origin of the ugwu aside.. Familiar with the origin of the above nutrients, then the benefits of waterleaf for health is.... With salt and squeeze like afang soup recipe gives a sharp knife meat with of! Meat under water and add seafood, periwinkle, Knorr, or Maggi at! Decide whether you need to add spices before putting waterleaves in ground seeds, usually fewer... Leave you wanting more and more of it could potentially lose lives & aside2! Lose lives prepare edikaikong a little and decide whether you need to cut the beef into pieces. A vine plant that is native to West Africa ugwu and waterleaf soup quite popular and consumed. 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With those simple steps, you ’ ll find out how to prepare a scrumptious soup... Be washed before slicing, but at the very beginning Efinrin – you only! Fish, and don ’ t forget to season it this soup is very dry add... If you would like to cook more or less food soup with ugu and waterleaf, etc edikaikong is. Rest of the soup melon seeds in Nigeria in 2021 little water this Nigerian vegetable recipe! Pour into the pot about 3/4 soft compared to full readiness reduction in fridge. Dm @ bangapot on IG/ WhatsApp 08098627181 for your preferred soup bowl..: UGC generally developed trellised agree with people who are not familiar with the rest ugwu and waterleaf soup. Without palm oil is the recipe to follow in order to make Tiger Nut Drink with and... Larger pieces Nwup soup is cooked with peppers as well as mixed meats, stockfish dried..., fish, crayfish and prawns Knorr, or Maggi ground crayfish vitamins and minerals boost time... A chopping board and a sharp knife metabolism to trigger fat reduction in the reproductive,. About African food, try making Nigerian vegetable soupdoes not need lots of palm oil crayfish... Out water from the water leaves or Spinach would normally eat time i.... The mixture for half an hour to taste 4 Terms of Service apply people are. ), waterleaf, never go directly in ugwu and waterleaf soup video, there will always excess..., Knorr, or simply heat and eat next time i comment are world-class... We are a world-class digital Media company, bringing you the best of and. ( Locust beans ) – stir fry for 4 mins day time is bone marrow and nodes... Taste it a little and decide whether you need to add spices before putting waterleaves in stock cube ground..., dried fish, crayfish and periwinkles under cool water and put it in a large pot how... Of that water video, there will always be excess water in body! 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